My Creative Workbook

Christine de Beer - effortless floral craftsman

BOO! cakes

I used a wooden skewer to paint dark chocolate on the white Toblerone triangle to create the eyes and mouth of each ghost.

BOO! cakes

Toblerone chocolate bar BOO! Cakes for Halloween

Then I used white chocolate to make the ghostly arms and outstretched fingers and teeth. Lastly, I made a white chocolate swirl at the bottom and top of each ghost triangle to make them look as if they are floating on the cakes.

BOO! dessert

Toblerone chocolate bar BOO! dessert

BOO! cakes

Detail of the Toblerone BOO! cakes

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Related Designs

21 November 2016 Santa's Workshop... the Canadian Branch

Christmas Cake 2016

16 November 2017 Marble and Sparkle

Christmas Cake for 2017